This May and June, 25 Degrees Bangkok at Pullman Bangkok Hotel G brings Thai classics out of the bowl and into the spotlight with a bold new burger line-up inspired by Thailand’s most loved flavours.
Green curry, khao soi, and massaman take on a new form as stacked burgers, packed with bold spices, familiar flavours, and the kind of comfort you did not know you needed. Each creation brings together the soul of Thai cuisine with the juicy, satisfying bite of a 25 Degrees burger.
Perfect for lunch, dinner, or a flavour-packed burger break in the heart of Bangkok, this limited-time menu is made for those who love Thai food with a playful twist.
Crispy fried chicken infused with green curry herbs, layered with Thai eggplant, Thai basil, and kaffir lime leaf. Served on a soft potato bun with a rich green curry dip.
A juicy chicken patty seasoned with khao soi spices, topped with crispy khao soi noodles, shallots, and pickled vegetables. Finished with a signature khao soi dip.
Tender sirloin cooked in massaman spices with coconut milk, paired with shallots, peanuts, coriander, and creamy mashed potato. Served on a potato bun with a comforting massaman curry dip.
Price: THB 450 net each
Available from May to June at 25 Degrees Bangkok, Ground Floor, Pullman Bangkok Hotel G.

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