Pullman Bangkok Hotel G - Luxury hotel - UNCORKED: A SICILIAN CHAPTER

UNCORKED: A SICILIAN CHAPTER

UNCORKED: A SICILIAN CHAPTER

Thursday, 27 November 2025 | From 7 PM | THB 2,900++ per person

If you’re looking for a refined wine dinner in Bangkok, Scarlett Wine Bar & Restaurant invites you to Uncorked: A Sicilian Chapter, a five-course wine pairing experience in collaboration with Planeta Winery, one of Sicily’s most celebrated family producers.

Set against the glittering skyline of Silom, this exclusive evening combines French culinary artistry by Chef Sylvain Royer with expressive Sicilian wines from Planeta. From crisp rosé and vibrant Etna whites to bold Nero d’Avola and Syrah reds, each pairing highlights the harmony between land, craft, and passion.

What to Expect

  • Planeta Rosé 2023
    Paired with: Gnocco fritto, mortadella and ricotta, balsamic reduction
  • Planeta La Segreta Grillo White DOC 2023
    Paired with: Zucchini, pistachio condiment, fresh dill curry, turmeric powder
  • Planeta Etna Bianco 2021
    Paired with: Scallop, compressed watermelon, fig oil vinaigrette, lemon zest, espelette chili
  • Planeta La Segreta Nero d’Avola Rosso DOC 2020
    Paired with: Tagliata Wagyu tenderloin, roasted tomato, rocket mesclun, fennel, Parmigiano, Xérès dressing
  • Planeta Maroccoli Syrah 2020
    Paired with: Roasted duck breast, porcini polenta, roselle berry sauce
  • Planeta Etna Rosso DOC 2022
    Paired with: Chocolate tart, dark chocolate ganache, spiced cherry in red wine, fig leaf cream, maraschino berry

Enjoy an evening that celebrates the beauty of pairing fine wine and French-inspired cuisine. A dining experience made for those who savour the moment.

BOOK YOUR TABLE

 

Located on the 37th floor of Pullman Bangkok Hotel G, Scarlett Wine Bar & Restaurant is more than just a restaurant in the hotel. With spectacular city views, an extensive wine list, and menus crafted around the finest seasonal produce, Scarlett sets the stage for evenings filled with taste, style, and sophistication.

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