Pullman Bangkok Hotel G - Luxury hotel - FLAUNT THOSE MUSSELS

At Scarlett Wine Bar & Restaurant, the acclaimed rooftop restaurant in Bangkok at Pullman Bangkok Hotel G, seafood lovers are invited to indulge in one of France’s most prized delicacies, Bouchot Mussels.

What Makes Bouchot Mussels Special?

Hailing from the pristine coastal waters of Mont Saint-Michel, Bouchot mussels are grown on traditional wooden poles and celebrated for their sweet, delicate flavour and tender texture. Recognised with the prestigious AOP (appellation d’origine protégée) status, these mussels are available only during a limited harvest season, making them a rare treat for seafood enthusiasts and connoisseurs.

Scarlett’s Mussel Creations

Our chefs have crafted a menu that highlights these exceptional mussels in both classic French preparations and creative new dishes:

Chef’s Specials

• Bouchot Mussels Risotto (Bouchot mussels with saffron bisque and celery)   THB 440++
• Bouchot Mouclade (Bouchot mussels with fresh herbs in a spicy green sauce)   THB 490++
• Pickled Bouchot Mussels with Hamachi Crudo (Bouchot mussels with cucumber, avocado, fresh herbs, Aguachile, and red capsicum ice cream)   THB 590++
• Bouchot Mussels with Leek & Bleu 1924 (Bouchot mussels in creamy Bleu 1924 cheese sauce with croutons and parsley   THB 590++
• Bouchot Mussels in Beurre Blanc (Bouchot mussels with baby potatoes, Comté cheese, and garlic Beurre Blanc)   THB 640++
• Bouchot Mussels & ‘Nduja Linguine (Bouchot mussels with tomato, fennel, and fresh basil)   THB 640++

Classic Dish

• Bouchot Marinière (Bouchot mussels cooked in white wine, garlic, herbs, and vegetables) THB 640++

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BOOK YOUR TABLE

Located on the 37th floor of Pullman Bangkok Hotel G, Scarlett Wine Bar & Restaurant is more than just a restaurant in the hotel. With panoramic city views, an extensive wine list, and menus crafted around the finest seasonal produce, Scarlett sets the stage for evenings filled with taste, style, and sophistication.

Available for a limited time only – savour the best Bouchot mussels in Bangkok before the season ends.